Tuna Ranked: How to Really Avoid BPA and Mercury in Your Fish – natural society.com

Greenpeace-TunaWhy have tuna sales in America dropped significantly? Tuna still is the most popular canned fish of all time, but health concerns involving the packaging is playing a part in the diminishing popularity of the food. This, as well as the poor quality and safety of the food itself, environmental concerns regarding overfishing, and unintentionally harming other aquatic life. Does your tuna measure up? Read on to find out. Canned tuna seems like an inexpensive and practical food choice, having been considered a staple of the average American consumer for years. However ,when concerns about mercury contaminating tuna and other seafood sources were raised, it created a stigma about seafood, bringing into question how safe it really is for consumers. Read Full Article